100+ vagas encontradas em Agricultura
Você está procurando por oportunidades em Agricultura? Nossa página reúne as melhores vagas em diversas regiões do Brasil. Seja em áreas rurais ou urbanas, há muitas chances para profissionais qualificados. As vagas podem incluir posições como Agrônomo, Técnico Agrícola, Gestor de Produção Agrícola, entre outras. Para ter sucesso nessa área, é importante ter habilidades em manejo de culturas, conhecimento em mecanização agrícola e certificações como o Curso Técnico em Agricultura. O setor agrícola é vital para a economia brasileira, com grande demanda por profissionais capacitados. Nos últimos anos, o mercado de trabalho em Agricultura apresentou um crescimento significativo, impulsionado pela busca por alimentos orgânicos e sustentáveis. Com uma variedade de funções e setores, como agronegócio e produção de biocombustíveis, há muitas opções para quem deseja ingressar ou avançar nessa carreira. Encontre agora sua vaga de sonho e impulsione sua trajetória profissional!
Agriculture is the cultivation and breeding of animals, plants and fungi for food, fiber, biofuel, medicinal plants and other products used to sustain and enhance human life. Agriculture was the key development in the rise of sedentary human civilization, whereby farming of domesticated species created food surpluses that nurtured the development of civilization. The study of agriculture is known as agricultural science. The history of agriculture dates back thousands of years, and its development has been driven and defined by greatly different climates, cultures, and technologies. Industrial agriculture based on large-scale monoculture farming has become the dominant agricultural method.
Modern agronomy, plant breeding, agrochemicals such as pesticides and fertilizers, and technological developments have in many cases sharply increased yields from cultivation, but at the same time have caused widespread ecological damage and negative human health effects. Selective breeding and modern practices in animal husbandry have similarly increased the output of meat, but have raised concerns about animal welfare and the health effects of the antibiotics, growth hormones, and other chemicals commonly used in industrial meat production. Genetically modified organisms are an increasing component of agriculture, although they are banned in several countries. Agricultural food production and water management are increasingly becoming global issues that are fostering debate on a number of fronts. Significant degradation of land and water resources, including the depletion of aquifers, has been observed in recent decades, and the effects of global warming on agriculture and of agriculture on global warming are still not fully understood.
The major agricultural products can be broadly grouped into foods, fibers, fuels, and raw materials. Specific foods include cereals (grains), vegetables, fruits, oils, meats and spices. Fibers include cotton, wool, hemp, silk and flax. Raw materials include lumber and bamboo. Other useful materials are also produced by plants, such as resins, dyes, drugs, perfumes, biofuels and ornamental products such as cut flowers and nursery plants. Over one third of the world's workers are employed in agriculture, second only to the service sector, although the percentages of agricultural workers in developed countries has decreased significantly over the past several centuries.Source: https://www.wikipedia.org/
